They say the road to
hell is paved with good intentions! I think that’s a little dramatic, given the
circumstances, but it does get the point across! I have full intention to throw
a completely sugar, additive, preservative, colourant and flavourant – free
birthday party for my Seven year old boy on Saturday! It has to be awesome,
delicious, inspiring, the stuff children dream about. And it can’t break the
bank! These are my intentions!
I'm wondering if I'll be able to pull off something like this without the usual suspects, sugar and colourant |
Oh, and being the eccentric type, he’s asked for
a Black and White Magicians Party, so at least the paper plates were cheap! Unfortunately
Plett comes up dry in the Magicians for hire arena, so the entertainment for
the day will have to come from me!
Rather relieved this only happens once a year!
So far I’ve come up
with pass the parcel, wrapped in newspaper (black and white!), musical statues
and a long treasure hunt ending with treats, little gifts and the cake.
When addressing the
cake, it’s all about priorities. Most of the children coming to the party eat
sugar from time to time and they all eat wheat, so it would be a waste of money
and effort to bake a gluten-free cake just because we don’t eat gluten regularly! Last year I made a banana cake with xylatol
and honey. It had less than half a cup of flour in it. It was basically a great
big banana bread with exotic extra fillings. We made the icing sugar with honey, rice
milk powder, turmeric (as colouring), and natural vanilla. It was a hit! But I put
a couple of smarties on top for lack of cranberries you see, because I dreaded
the thought that my son’s friends should see me in the same light as my
daughter’s friends did back in the days when I really didn’t know what I was
doing and dished out ‘everything-free’ experiments that not even the dog would
touch!
So far the menu goes as follows:
-Pop corn
-Lays lightly salted
-Peanuts and raisins
-Sliced veggies with home made dips like hummus
-Veg Sausages
-Black olives
-Cheesie something melted
-Fruit kebabs, thought to chop up the fruit and let the kids make them as a game but there may be blood so i'm still deliberating that!
-Licorice
-Date squares
-Homemade 'Magnums'
-Lemonade made with honey and organic fruit juice concentrate I get from a friend in Swellendam and ice-blocks with frozen berries inside
-Pancakes rolled up and cut into slices with honey and cinnamon inside, served in a tray so they don't fall apart
-chocolate date balls
-Something with peanut butter, not sure yet!
How exactly I will be making this black and white is another matter altogether! It's a small party so that helps. I’ll be delving into
my usual Mary Poppins bag of tricks as well as hunting for new yummy ideas, I’ll
give you the low down on Monday as to how I weathered against the temptingly
convenient and very cheap allure of sugar and it’s other buddies! Wish me luck!
Its inspiring reading your blog. Hope all is well. I am a student in stellenbosch. I took a stand starting in my early high school years agains sugary drinks and chips. Sugar has gone out the window also somewhere inbetween. I need to plan my 21.. This article will come in handy. Thanks. Looking forward to monday's article.
ReplyDeleteHi there! I'm always so surprised by how badly people eat so it's great to connect with those who aim toward real food. I'm very happy that you like my blog and that you find it helpful. It's Saturday night now, I'm exhausted and will need a year to forget exactly how crazy kiddies birthdays parties are! Having said that, the food went down well! They ate the cake! Which is a particularly fantabulous feather in my cap. You'll see why on Monday....
ReplyDeleteThis is such a fantastic idea. Even I want to organize a healthy party for the kids. I have picked up a nice event venue for my daughter’s birthday and I would be glad to make popsicles like this for the kids. Thanks for sharing this wonderful idea here.
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